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Irresistible Chicken Bacon Wraps

Delicious Chicken Bacon Wraps featuring tender chicken, crispy bacon, creamy cheese, and fresh veggies.

Ingredients

Scale
  • 23 boneless, skinless Chicken Breasts
  • 68 strips of Bacon
  • 4 oz Cream Cheese, softened
  • 1 cup Cheddar Cheese, shredded
  • 1 cup Spinach or Lettuce, chopped
  • Salt and Pepper, to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Place your chicken breasts between two sheets of plastic wrap or parchment paper and pound to an even thickness.
  3. Season both sides of the chicken breasts with salt and pepper.
  4. In a small bowl, soften the cream cheese in the microwave and spread it on one side of each chicken breast.
  5. Add a layer of chopped spinach or lettuce over the cheese, then 2-3 strips of bacon.
  6. Roll the chicken tightly starting from the edge with the cream cheese, tucking in the sides.
  7. Wrap each roll with additional bacon strips and secure with toothpicks.
  8. Place in a greased baking dish and bake for 25-30 minutes or until the chicken is cooked through.
  9. Let rest for 5 minutes before slicing.

Notes

Try adding jalapeños for a spicy kick or feta cheese for a Mediterranean twist!

Nutrition

Keywords: chicken, bacon, wraps, easy dinner, comfort food