Easy 3-Ingredient Brown Sugar Cookies
Simple and delightful brown sugar cookies that require just three ingredients and bring back memories of cozy baking sessions.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- ½ cup salted butter (softened to room temperature – 1 stick)
- ½ cup brown sugar
- 1 cup all-purpose flour
Instructions
- Preheat the oven to 350°F (175°C).
- Cream the softened salted butter and brown sugar together until light and fluffy.
- Add the all-purpose flour and mix until the dough is soft and slightly sticky.
- Scoop the dough onto a baking sheet lined with parchment paper, leaving space between each cookie.
- Bake for 10-12 minutes until golden on the edges but soft in the center.
- Cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
To enhance flavor, use salted butter. For variations, consider adding chocolate chips, nuts, or spices.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 9g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: brown sugar cookies, easy cookies, 3-ingredient cookies, baking, dessert
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