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Easy No-Bake Keto Cookies

Deliciously simple no-bake cookies that are low-carb and perfect for satisfying your sweet tooth without guilt.

Ingredients

Scale
  • 1 cup unsweetened almond butter
  • 1/3 cup unsweetened cocoa powder
  • 1/4 cup keto-friendly sweetener (like erythritol or stevia)
  • 1/4 cup coconut oil, melted
  • 1/2 teaspoon vanilla extract
  • 1/4 cup unsweetened shredded coconut
  • 1/4 cup sugar-free dark chocolate chips (optional)

Instructions

  1. Gather your ingredients.
  2. Mix wet ingredients first: combine almond butter, melted coconut oil, and vanilla extract.
  3. Add dry ingredients: sprinkle in cocoa powder, keto sweetener, and shredded coconut.
  4. Incorporate chocolate chips (if using).
  5. Form the cookies: scoop portions onto a parchment-lined baking sheet.
  6. Chill in the fridge for at least 30 minutes to set.
  7. Enjoy! Store leftovers in an airtight container.

Notes

Feel free to customize with nut substitutes or additional flavors like cinnamon or chopped nuts.

Nutrition

Keywords: no-bake, keto, cookies, low carb, dessert