Gourmet Brownie Cookies
A delicious hybrid of chewy brownies and crisp cookies, these Gourmet Brownie Cookies are perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix together your softened unsalted butter, granulated sugar, and packed brown sugar until light and fluffy, about 2-3 minutes.
- Add the eggs one at a time, mixing well after each, followed by the vanilla extract.
- Incorporate the whisked together all-purpose flour, cocoa powder, baking powder, and salt into your wet mixture.
- Fold in the chocolate chips until evenly distributed.
- Scoop rounded tablespoons of batter onto the prepared baking sheet, leaving space in between.
- Bake for 10-12 minutes, until edges look set but centers are slightly underbaked.
- Cool on the baking sheet for 5 minutes, then transfer to a wire rack.
Notes
Serve with vanilla ice cream or chocolate sauce. Enjoy them warm or cooled!
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: cookies, desserts, brownie cookies, chocolate, baking
Find it online: https://ivoryapron.com/gourmet-brownie-cookies/