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Buffalo Chicken Taquitos

Crispy Buffalo Chicken Taquitos filled with shredded chicken and spicy buffalo sauce, perfect for game day or casual gatherings.

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 8 small flour tortillas
  • Cooking spray
  • Blue cheese or ranch dressing for dipping

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Combine the shredded chicken and buffalo sauce in a large mixing bowl, mixing until evenly coated.
  3. Stir in the shredded cheese into the chicken mixture.
  4. Take a tortilla and lay it flat, spoon about 2 tablespoons of the chicken mixture onto one end, and roll tightly.
  5. Spray each taquito with cooking spray and place on a baking sheet.
  6. Bake for about 20-25 minutes until golden brown and crispy.
  7. Serve with your favorite dipping sauces.

Notes

For added flavor, consider mixing in a bit of garlic or onion powder into the chicken mixture. They can also be made ahead of time and frozen for later.

Nutrition

Keywords: Buffalo Chicken, Taquitos, Game Day Snacks, Spicy Snacks, Easy Recipes