Grilled Peaches with Cinnamon
A simple and delicious dessert featuring grilled peaches caramelized with cinnamon and served warm, perfect for summer indulgence.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ripe peaches
- 2 tablespoons olive oil
- 1 teaspoon ground cinnamon
- 2 tablespoons brown sugar
- Optional: ice cream or caramel sauce for serving
Instructions
- Prepare the peaches by washing them and cutting in half, removing the pit.
- Preheat the grill to medium-high heat, ensuring coals are glowing if using charcoal.
- Create the mixture by whisking together olive oil, cinnamon, and brown sugar in a small bowl.
- Brush the mixture onto the cut sides of the peach halves with a pastry brush.
- Grill the peaches cut side down for about 3-4 minutes until grill marks form.
- Flip the peaches and grill for another 2-3 minutes until fragrant and soft.
- Remove the peaches from the grill and let cool slightly on a plate.
- Serve warm with ice cream or caramel sauce and enjoy!
Notes
Make sure to gather friends and family around to share this delightful dessert!
Nutrition
- Serving Size: 1 peach half
- Calories: 180
- Sugar: 15g
- Sodium: 0mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: grilled peaches, summer dessert, cinnamon peaches, easy dessert