Cozy Comfort: Chicken Corn Chowder That Warms the Soul
A delightful Chicken Corn Chowder that brings warmth and comfort on chilly evenings. Perfect for gatherings and weeknight dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 2 cups corn (fresh or frozen)
- 2 medium potatoes, diced
- 1 cup cream (or substitute)
- 2 tablespoons butter
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 teaspoon thyme (dried or fresh)
- 4 cups chicken broth
- Salt and pepper to taste
Instructions
- Prepare the chicken by ensuring it is precooked and shredded.
- Sauté the aromatics: Melt butter in a pot, and add onion, sautéing until translucent, then add garlic and thyme.
- Add the diced potatoes and chicken broth, bringing to a gentle boil, then simmer until potatoes are tender.
- Incorporate the shredded chicken and corn, simmering for another 5 minutes.
- Add cream and season with salt and pepper, warming through.
Notes
Serve in rustic bowls, garnished with pepper and fresh thyme. Great with crusty bread.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken, chowder, comfort food, soup, hearty
Find it online: https://ivoryapron.com/one-pot-creamy-chicken-corn-chowder/