Candy Corn Parfaits
Delightful layered desserts that celebrate the flavors of autumn with vibrant colors and sweet candy corn.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Vanilla Pudding
- 1 package Orange Gelatin
- 1 cup Whipped Cream
- 1 cup Candy Corn
Instructions
- Prepare the Vanilla Pudding by whisking together the pudding mix with cold milk. Let it sit for 5 minutes to thicken.
- Mix the Orange Gelatin according to package instructions and let it cool.
- Grab some clear glasses or jars for layering the parfaits.
- Layer the ingredients starting with vanilla pudding, followed by orange gelatin, and repeat until you reach the top.
- Top off with a dollop of whipped cream on each parfait.
- Add a sprinkle of candy corn for decoration and extra sweetness.
Notes
For easy serving, layer the parfaits in clear plastic cups and chill them for a bit before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: candy corn, parfait, fall desserts, Halloween treats, layered desserts
Find it online: https://ivoryapron.com/seasonal-halloween-candy-corn-parfaits/