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Creamy Spinach Chicken Soup

A warm and comforting bowl of creamy spinach chicken soup, perfect for cozy evenings.

Ingredients

Scale
  • 1 lb Boneless, skinless chicken breast
  • 4 cups Fresh spinach
  • 1 cup Heavy cream
  • ½ cup Grated Parmesan cheese
  • 23 cloves Minced garlic
  • Olive oil
  • Salt and pepper

Instructions

  1. Prepare your chicken by dicing it into bite-sized pieces and seasoning with salt and pepper.
  2. Sauté the chicken in olive oil over medium heat until browned, about 5–7 minutes.
  3. Add minced garlic and sauté for another minute until fragrant.
  4. Incorporate the spinach and stir until wilted, about 2 minutes.
  5. Pour in the heavy cream and let it come to a gentle simmer.
  6. Season with grated Parmesan, salt, pepper, and nutmeg to taste.
  7. Finish cooking by letting it simmer for several more minutes or warming rotisserie chicken through.

Notes

This soup can be made ahead and stores well in the fridge. Add a splash of cream when reheating.

Nutrition

Keywords: spinach, chicken soup, creamy soup, comfort food, cozy recipes